Durable non-fading ceramic glaze.
The heavy ceramic dome construction has gaskets providing a tight seal which makes the Saffire highly efficient. This allows the grill to operate on minimal charcoal quantities while smoking food for many hours. Even ideal for use in cold winter climates.
The efficient design of the Saffire requires a minimal amount of air to keep it hot. With less air flow, there is less drying, so the food retains its moisture. This eliminates the need for a water pan.
The minimal air flow also prevents runaway fires.
Since the temperature fluctuates very little, it’s easy to maintain your desired temperature for hours.
Wide Temperature Range
Easily sustains temperatures from less than 200 to over 800 degrees internally.
The exterior surface remains much cooler than that of a steel grill.
The sealed dome construction provides a more even heat and effective distribution of smoked flavor into the food. Taste it and you’ll believe it!
When operating with the lid closed and the air vents adjusted properly, minimal air prevents flare-ups. This also prevents woodchips that are not soaked from burning up too quickly, allowing the desired smoked flavor to be achieved.
3 Cookers in 1
• Hotter temperatures for searing.
• Lower, even temperatures for long-term smoking.
• Excellent heat radiation for use as an oven.
The Saffire Grill and Smoker does it all… better!